//Xhezair Idrizi
Xhezair Idrizi 2018-10-12T10:15:50+00:00

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IDRIZI XHEZAIRRESURSET GJENETIKE , ERZIONI GJENETIKTOKA IME7222008
XHEZAIR IDRIZI MASAT AGROTEKINIKE PRODHIMIT TË PRODHIMIT TË FASULESTOKA IME9232008
XHEZAIR IDRIZIVLERËSIMI I VARIACIONIT GJENETIK , NËPËRMJET MARKERËVE BIOKIMIK DHE MOLEKULAR TË POPULLATAVE TË FASULESREFERIM SHKENCOR UBT3532-352005
XHEZAIR IDRIZI VARIACIONI I POPULLATAVE AUTOKTONE TË FASULES NË ZONË POLLOGUT PËR DISA TREGUES BIOMETRIKBULETINI I SHKENCAVE BUJQËSORE5314-182007
XHEZAIR IDRIZI, SAMI HOXHATHE EVULATION OF PHENOTIPIC VARATION OF NATIVE POPULATIONS OF THE BEANS IN THE POLLOG AREAIDEST12008
ISMAIL FERATI , BIZENA BIJO, XHEZAIR IDRIZI,NAMIK DURMISHI, GAFUR XHABIRIMOCROBIOLOGICAL ASSESSMENT OF SHARR CHEESE PRODUCE UNDER TRADITIONAL AND INDUSTRISAL CONDITIONSEUROPEAN SCIENTIFIC JOURNAL6/917-2320131857-7431
SUZANA ALIU, FLAKRIM ALIU, ANILA ZHUTA, XHEZAIR IDRIZI,MERIME MUSTAFINUTRIENT POLLUTION OF RIVER DRIZI I ZI NECESSARYS SOURCES AND MASS MEASURES FOR PROTECTION OF THIS RIVER.ENVIRONMENT AND ECOLOGY IN THE MEDITERRANEAN REGION IIII351-3572014978-1-14438-5538-9
GAFUR Q XHABIRI, NAMIK DURMISHI, XHEZAIR IDRIZI, ISMAIL FERATI AND IBRAHIM HOXHARHEOLOGICAL QUALITIES OF DOUGH FROM MIXTURE OF FLOUR AND WHEAT BRAN AND POSSIBLE CORRELATION BETWEEN BRA BENDER AND MIXOLAB CHOPIN EQUIPMENTSFOOD PROCESSING & TECHNOLOGY4/21-72016ISSN: 2381-182X
ABDULLAHI XHABIR, IDRIZI XHEZAIR, SULEJMANI ERHAN, JUSUFI ELMI, ABDULLAHI GUXIM.QUALITATIVE INDICATORS OF SOME WHEAT CULTIVARS THAT AFFECT THE FLOUR QUALITY IN POLLOG REGION.9/149-1420162218-2020
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IDRIZI XHEZAIRSTUDIMI I LIDHJEVE APO DISTANCAVE QË EKZISTOJNË NDËRMJET POPULLATAVE TË FASULES.INTERNATIONAL CONFERENCE OF AGRUCULTURE, FOOD AND EVIRONMENTKORCË978-9928-14-601-42011
ERHAN SULEJMANI,HAZIR POLLOZHANI, XHEZAIR IDRIZISENSORY PROFILING AND RHEOLOGICAL PROPERTIES OF WHITE BRINDE CHEESE PRODUCED BY DIFFERENT STARTER CULTUREJURNAL OF HYGENIC ENGINEERING AND DESING OHËR978-605-4265-25-12013
ERHAN SULEJMANI, V.RAFAJLOVSKA, ZEHRA .EMURLLAHU, HAZIR POLLOZHANI, XHEZAIR IDRIZISUT KALITESIVE URETIM YONTEMINI SALAMURA BEYAZ PEYNIR RADIMANNAINA ETKIS 4 GIDA GUVENLIGI KONGRES TURQI
XHEZAIR IDRIZI, GAFUR XHABIRI. NAMIK DURMISHI , ISAMILI FERATITHE EVULATION OF THE GENETIC VARATION OF SOME AUTOCHTOHON BEANS POPULATIONS BASED ON THE MORPHOLOGICAL POLYMORPHISMALB-SHKENCATIRANE2013
XHEZAIR IDRIZI, GAFUR XHABIRI,NAMIK DURMISHI, HAMIT MEHMETI ,ERHAN SULEJMANITHE PROTEIN CONTENET IN SOME AUTOCHTHON BEANS POPULATIONS IN THE AREA POLLOGTHE 2ND INTERNACIONAL SYMPOSIUM ON ,, TRADITIONAL FOOD FROM ADRIACIC TO CAUCASUSOHER 978-605-4265-25-12013
GAFUR XHABIRI, XHEZAIR IDRIZI, NAMIK DURMISHI, ISMAIL FERATISOME TRADITIONAL PRODUCT FROM CERALES IN THE DISTRICT OF GOSTIVAR THE 2ND INTERNACIONAL SYMPOSIUM ON ,, TRADITIONAL FOOD FROM ADRIACIC TO CAUCASUSOHER978-605-4265-25-12013
XHEZAIR IDRIZI ,MENSUR KAMBERITHE PRODUCTION OF BEANS FEATURE OF WHICH IS INFLUENCED BY THE ENIVRONMENT8TH CAMPSEEC CONFERENCE ON MEDICINAL AND AROMATIC PLANTS OF SOUTHEAST EUROPEAN COUNTRIESDURRËS978-99956-10-64-42014
NAMIK DURMISHI,ISMAIL FERATI, RENATA KONGOLI,LJUBICA KARAKASOVA, XHEZAIR IDRIZIEFFECT OF TEMPERATURE ON DURING STORAGE QUALITY AND SAFETY OF MULTIVITAMIN JUICE NATURAL PACKAGING HDPE.THE 2ND INTERNACIONAL SYMPOSIUM ON ,, TRADITIONAL FOOD FROM ADRIACIC TO CAUCASUSOHËR978-605-4265-25-12013
IDRIZI XHEZAIR , POLLOZHANI HAZIRTHE PRODUCTION OF BEANS FEATURE OF WHICH IS INFLUENCED BY THE ENVIRONMENTBIODIVERSITETI SIMPOSIUMI XI NDËRKOMBËTARTIRANË97899284070922015
ELMAZI KUJTIM, FEJZULLAHU FEJZULLA, IDRIZI XHEZAIR, ABDULLAHI XHABIRPREVALENCE OF CATTLE TUBERCULOSISI IN POLLOG REGION IN THE PERIOD OF 2008-2012INTERNATIONAL CONGRESS ON VETERINARY AND ANIMAL SCIENCESBEOGRAD2016
IDRIZI XHEZAIR, BELULI ADELINA, DURMISHI NAMIK, ALIU SUZANA, KAMBERI MENSURTHE STUDIY OF SOME QUALITATIVE INDICATORS IN APELE CULTIVARS ,, GRANY SMITH AND TETOVKA"THE I-ST INTERNATIONAL SCIENTIFIC SYMPOSIUM OF AGRUCULTURE AND VETERINARY MEDICINAL.PRISHTINË978-9951-00-170-02014
IDRIZI XHEZAIR, ALIU SUZANA, DURMISHI NAMIK, BELULI ADELINA, SALIU MERITA.STUDIMI I DISA TREGUESVE CILËSOR TE KULTIVARËT ,, DELISHES I KUQ DHE MUTSU.ALB-SHKENCAPRISHTINË2014
DURMISHI NAMIK, FERATI ISMAILI, XHABIRI GAFUR, IDRIZI XHEZAIR.KONTROLLI DHE KRAHASIMI I DISA PARAMETRAVE CILËSOR TE LËNGU I MOLLËS.ALB-SHKENCAPRISHTINË2014
IDRIZI XHEZAIR, ELEZI MIRIJE , DURMISHI NAMIK, FERATI ISMAIL, LOKMANI ABDYLALIZITHE STUDY OF SOME QUALITIATIVE INDICATORS OF APLE CULTIVARS,, MUTSU AND TETOVKA”INTERNATIONAL CONGRESS ON APPLIED BIOLOGICAL SCIENCES SHKUP2015
DURMISHI NAMIK, KARAKASOVA LJUBICA, XHABIRI GAFUR, IDRIZI XHEZAIRTHE IMPACT OF TECHNOLOGICAL PROGRESS ON QUALITY PARAMETERS OF CLEAR APLLE JUICEINTERNATIONAL CONGRESS ON APPLIED BIOLOGICAL SCIENCESSHKUP2015
XHEZAIR IDRIZI, MENSURA KAMBERI, NAMIK DURMISHI,GAFUR XHABIRI , ADELINA BELULI, MERITA SALIUTHE PROTEIN IN SOME BEANS POPULATIONS IN NORTHWESTERN MACEDOINA 2ND INTERNATIONAL SYMPOSIUM FOR AGRICULTURE AND FOOD-ISAF 2015OHËR2015
XHEZAIR IDRIZI, NAMIK DURMISHI, GAFUR XHABIRI, XHABIR ABDULLAHI,MENSUR KAMBERITHE STUDY OF SOME QUALITIATIVE INDICATORS OF APLE CULTIVARS,, MUTSU AND TETOVKA”THE 2 ND INTERNATIONAL CONFERENCE OF AGRICULTURE, FOOD AND ENVIRONMENTKORCË2015
GAFUR XHABIRI,SONILA MALKO,XHEZAIR IDRIZI, ISMAIL FERATITHE INFLUENCE OF THE STORAGE CONDITIONS OF PRODUCED BREAD IN THEIR ALTIESTHE 2 ND INTERNATIONAL CONFERENCE OF AGRICULTURE, FOOD AND ENVIRONMENTKORCË2015
MENSUR KAMBERI,DANE BOSHEV,MIRJANA JANKULLOVSKA ,SONJA IVANOVSKA,IRFAN AZEMOV, XHEZAIR IDRIZI, LJUPCHO JANKULOVSKI, BILJANA KUZMANOVSKA.GGE BIPLOT ANALYSIS OF WHEAT MEAN PERFORMANCE AND STABILITY AT DIVERSE LOCATIONS IN REPUBLIC OF MACEDONIA FOURTH INTERNACIONAL SCENTIFIC SYMPOSIUM ,, AGROSYM 2013”JAHORINA, BOSNIA AND HERZEGOVINA, 978-99955-751-3-72013
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SAMI HOXHA, XHEZAIR IDRIZI, ADRIANA HOXHARESURSET GJENETIKE TË BIMËVEQABEJ-TETOVË 20109989-150-61-6
NAMIK DURMISHI,ISMAIL FERATI, GAFUR XHABIRI, XHEZAIR IDRIZI, MIHAIL DANEV UDHËZUES PË PËRDORIMIN DHE ZHVILLIMIN E PRINCIPEVE PARAPRAKE TË SISTEMIT HACCP GJATË PRODHIMIT TË USHQIMITLUMA GRAFIK, TETOVË 2013978-9989-788-66-6

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